# Crédits photos Photos tirées de Wikimedia Commons, sous licence libre, recadrées en carré, réduites à 360 px et converties en WebP. Les produits sans photo affichent une pastille typographique. - Ail: Ivar Leidus, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Garlic_bulbs_and_cloves.jpg - Ananas: Suniltg at Malayalam Wikipedia, CC BY 3.0, https://commons.wikimedia.org/wiki/File:%E0%B4%95%E0%B5%88%E0%B4%A4%E0%B4%9A%E0%B5%8D%E0%B4%9A%E0%B4%95%E0%B5%8D%E0%B4%95.jpg - Aneth: HaJunkiyada, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Liat_Portal_for_Foodie_Disorder_-_Fresh_Dill.jpg - Anis: Mauro Cateb, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Fennel_bulb_from_Brazil.jpg - Asparation: User Agriffin on en.wikipedia, CC BY 1.0, https://commons.wikimedia.org/wiki/File:Broccolini.jpg - Asperge: Evan-Amos, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Asparagus-Bundle.jpg - Aubergine: Joydeep, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Solanum_melongena_24_08_2012_(1).JPG - Avocat: HaJunkiyada, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Liat_Portal_for_Foodie_Disorder_-_Avocado_Halves.jpg - Banane: TimothyPilgrim, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Bananavarieties.jpg - Basilic: TheTechnician27, CC0, https://commons.wikimedia.org/wiki/File:Sweet_basil_leaves.jpg - Bette: Neelix at English Wikipedia, Public domain, https://commons.wikimedia.org/wiki/File:Chard_(Beta_vulgaris_var_cicla).jpg - Betterave: BriannaWalther, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Detroitdarkredbeets.png - Bleuet: The original Uploader was Oven Fresh at English Wikipedia, Public domain, https://commons.wikimedia.org/wiki/File:Blueberries.jpg - Brocoli: David Monniaux, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Broccoli_DSC00861.png - Cantaloup: Atomicbre at English Wikipedia, CC BY 3.0, https://commons.wikimedia.org/wiki/File:Cantaloupe_cut_and_whole.jpg - Carotte: Evan-Amos, Public domain, https://commons.wikimedia.org/wiki/File:Vegetable-Carrot-Bundle-wStalks.jpg - Champignon: chris_73, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:ChampignonMushroom.jpg - Chou de Bruxelles: Eric Hunt, CC BY 2.5, https://commons.wikimedia.org/wiki/File:Brussels_sprout_closeup.jpg - Chou-fleur: Coyau, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Chou-fleur_02.jpg - Châtaigne: Achromatic, CC BY 3.0, https://commons.wikimedia.org/wiki/File:Chestnuts_roasted.jpg - Citron: Ivar Leidus, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Lemon_-_whole_and_split.jpg - Citrouille: Infrogmation of New Orleans, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:FrenchMarketPumpkinsB.jpg - Clémentine: carol, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Clementines_whole,_peeled,_half_and_sectioned.jpg - Concombre: Jason Zhang, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Ryerson_Market_cucumbers_on_sale.jpg - Courge: George Chernilevsky, Public domain, https://commons.wikimedia.org/wiki/File:Cucurbita_moschata_Butternut_2012_G2.jpg - Curcuma: HaJunkiyada, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Liat_Portal_for_Foodie_Disorder_-_Turmeric_Root.jpg - Céleri: Lombroso, Public domain, https://commons.wikimedia.org/wiki/File:Celery_1.jpg - Datte: ORGANIChouse, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:DATES_MEDJOOL.jpg - Figue: BenAveling, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Bowl_of_Figs.jpg - Fraise: Ivar Leidus, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Garden_strawberry_(Fragaria_%C3%97_ananassa)_single2.jpg - Fève: HaJunkiyada, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Liat_Portal_for_Foodie_Disorder_-_Fresh_Fava_Beans.jpg - Grenade: Augustus Binu : flickr, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Pomegranate_Juice_(2019).jpg - Igname: Dorcas Atule, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Yam_at_monday_market_kaduna_state_01.jpg - Kale: Rasbak, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Boerenkool.jpg - Kiwi: André Karwath aka Aka, CC BY-SA 2.5, https://commons.wikimedia.org/wiki/File:Kiwi_aka.jpg - Laitue: Jeffery Martin, CC0, https://commons.wikimedia.org/wiki/File:Lettuce_in_a_stack.jpg - Limette: Dinesh Valke from Thane, India, CC BY-SA 2.0, https://commons.wikimedia.org/wiki/File:Citrus_%C3%97_aurantiifolia_(Christm.)_Swingle_(51906868474).jpg - Mangue: Ivar Leidus, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Mangos_-_single_and_halved.jpg - Melon: Yotoen, Public domain, https://commons.wikimedia.org/wiki/File:Honeydew.jpg - Menthe: HaJunkiyada, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Liat_Portal_for_Foodie_Disorder_-_Fresh_Mint_from_San_Francisco_Farmers_Market.jpg - Mûre: Ragesoss, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Ripe,_ripening,_and_green_blackberries.jpg - Navet: thebittenword.com, CC BY 2.0, https://commons.wikimedia.org/wiki/File:Turnip_2622027.jpg - Oignon: Colin, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Mixed_onions.jpg - Orange: Ivar Leidus, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Oranges_-_whole-halved-segment.jpg - Pamplemousse: Ivar Leidus, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Grapefruits_-_whole-halved-segments.jpg - Papaye: Maksym Kozlenko, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Papaya_cut_half.jpg - Pastèque: Fred Hsu (Wikipedia:User:Fred Hsu on en.wikipedia), CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Taiwan_2009_Tainan_City_Organic_Farm_Watermelon_FRD_7962.jpg - Patate: Scott Bauer, USDA ARS, Public domain, https://commons.wikimedia.org/wiki/File:Patates.jpg - Persil: HaJunkiyada, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Liat_Portal_for_Foodie_Disorder_-_Parsley.jpg - Persimmon: Frank Schulenburg, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Fuyu_persimmon_fruits,_one_cut_open.jpg - Piment: Kham Tran - www.khamtran.com, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Green-Yellow-Red-Pepper-2009.jpg - Poire: Keith Weller, Public domain, https://commons.wikimedia.org/wiki/File:Pears.jpg - Pomelo: Ivar Leidus, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Pomelo_fruit.jpg - Pomme: Abhijit Tembhekar from Mumbai, India, CC BY 2.0, https://commons.wikimedia.org/wiki/File:Red_Apple.jpg - Pousse: Buelldm, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Sprouted_Alfalfa.jpg - Prune: Ivar Leidus, CC BY-SA 4.0, https://commons.wikimedia.org/wiki/File:Plums_African_Rose_-_whole,_halved_and_slice.jpg - Pêche: Jack Dykinga, USDA, Public domain, https://commons.wikimedia.org/wiki/File:Autumn_Red_peaches.jpg - Rabioles: thebittenword.com, CC BY 2.0, https://commons.wikimedia.org/wiki/File:Turnip_2622027.jpg - Radis: Self, en:User:Jengod, Public domain, https://commons.wikimedia.org/wiki/File:Radish_3371103037_4ab07db0bf_o.jpg - Raisin: Vyacheslav Argenberg, CC BY 4.0, https://commons.wikimedia.org/wiki/File:Grapes,_Rostov-on-Don,_Russia.jpg - Salade: Evan Baldonado, CC BY 4.0, https://commons.wikimedia.org/wiki/File:Mesclun_mix.png - Tomate: Softeis, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Tomato_je.jpg - Topinambour: Christian Guthier, CC BY 2.0, https://commons.wikimedia.org/wiki/File:Jerusalem_Artichokes_tubers.jpg - Zucchini: Diego Delso, CC BY-SA 3.0, https://commons.wikimedia.org/wiki/File:Calabac%C3%ADn,_M%C3%BAnich,_Alemania,_2013-03-30,_DD_01.JPG - Échalote: No machine-readable author provided. Charles P. assumed (based on copyright claims)., Public domain, https://commons.wikimedia.org/wiki/File:Shallots_-_sliced_and_whole.jpg - Épinard: Nillerdk, CC BY 3.0, https://commons.wikimedia.org/wiki/File:Spinach_leaves.jpg